Bev Roundup – We all thought we were sophisticated in the ‘80s when Bartles & Jaymes wine coolers broke out. Who could have imagined what “open bar” could mean a couple of decades later? Here are some trending bevvies to imbibe:
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Glish – Ginger and I go way back. But a California family really
got to know the spice when the pandemic brought them to “dare” ginger. They
created three bespoke Glish flavors of sparkling water, which they refer to as
The Universal Fizz. Try Chai-Spice Ginger, Yuzu Ginger and (my fave) Mango
Ginger. www.drinkglish.com
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Bad Ass Mom Classic will have you on your nose. “On the nose it
reveals aromas of pear, melon, peach and white flowers,” reads the card.
There’s more, and less. It’s a sparkling dry, non-alcoholic wine for moms.
We’re all about playing pretend with our kids, right? It comes in little green
bottles. And these grapes will offer great vibes. www.badassmom.com
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Zaddy’s Corpse Reviver – Who put fennel
in a can of gin seltzer? That’s why a skeleton is climbing out of a sewer on
the Corpse Reviver label. Zaddy’s blend with orange and lemon is the
conversation starter here. Next “Gin-Eration” cocktails are pretty low cal, if
that’s what you’re going for. Those who like fun branding are in luck. Those
who just came here for interesting flavor will also be revived. www.drinkzaddys.com
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Buzz Tea – Original, peach and half and half are Buzz Tea options.
Deer Park’s H-E-B is listed is the nearest place to pick up some 24-ounce cans
of pretty strong alcoholic tea. It’s as hard as you want it for backyard
parties. www.buzzteaco.com
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The Original Clubtails is a 1 pint pop-open cocktail in flavors like
Blue Hawaiian and Pink Lemonade. You can share with a friend as the 10 percent
alcohol by volume packs a sweet punch. Summer evenings, back yards and this
stuff.
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Super Vitamin C Cocktail – Packets of Passion Fruit Antioxidant
Powder are packaged in a shiny outer bag with lots of big words. I recognize
those this powder promotes: collagen production for healthy skin, immune system
and antioxidant activity. Called “Science for Beauty & Wellness,” because
“Healthy Skin Starts Within,” it’s the patented liposomal technology for
optimal absorption and delivery to cells that’s the new thing. After all that,
I’ll say this powder tastes better than most. Natriopathic Practitioner
Nigma Talib says younger skin starts in the gut. www.healthydoc.com
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RĀ.D8 –
Sea buckhorn gets underutilized omegas to your skin, and that’s one of the
easiest ways to explain all the good this collagen-infused sparkling tea helps
enrich your skin with a beautiful glow. It packs a lot into a skinny canned
drink that tastes good. A beverage disruptor/scuba diver and former model bring
us this concoction in “elevated flavors.” www.gnusante.com
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Gen Z – Real Boomers are putting out transparent purified water
they want Gen Z, people who have never owned a flip phone, to buy. This
attituded printed right on a fantasy artwork label of a skinny refillable
bottle/can, ups the interest. Curious? www.drinkgenz.com
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On Ceremony - Striving for zen wakefulness? Get your foam
on with Rishi Teahouse Matcha. I suggest you are already serious about your
Japanese green tea powder ceremony before enjoying this line. Tencha requires
shading the tea garden 3-4 weeks prior to harvest to elevate the chlorophyll
and enhance the L-theanine. If you understood that at all, get out your whisk
and enjoy this low tannin, high caffeine umami. www.rishi-tea.com
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