Hey Valentine! I’m talking to you. Don’t let Cupid tell you this is a for-lovers-only holiday. Send a paper heart and hug to neighbors, shop people, teachers, etc. Who doesn’t need a sweet thought and perhaps a sweet treat. I often like to buck trends, but I’m pretty sure flowers and chocolates will be a hit with anyone you want to gift with joy. Here are some edible sweeties:
Sugar Plum - Janis Joplin fans here in her home town of
Port Arthur may choose Piece of My Heart shapes. Very unique. Others may be
feeling smashing a chocolate pizza heart with enclosed mallet is more their
style. Pops? They got ‘em. I’m relishing a box of truffles in a classic heart
box. Don’t break you heart if you’re out of time…. Sugar Plum is prepared for
an array of holidays and celebrations. www.sugar-plum.com
Whose Your Oat
Boss? – How to describe
the Oat Boss mascot? He’s a big-eyed oat with a rolling pin and chef’s hat. A
friendly sort. How to describe Oat Boss Granola Butter in flavors such as
chocolate chip, donut, original and blueberry? A crunchy, creamy version of nut
butter? A sweet pick-me-up to make a great day even better? Snack time manna
for people with certain food allergies? Could call it a Valentine for those who
must avoid nuts, gluten, soy and dairy. A dad designed it for his daughter and
we are thanking this family for Granola Butter coming proudly out of Denver,
Colorado. Oats, coconut oil and honey create jars of creamy heaven that could
become addictive. Directions: Spread, blend or drizzle, and save some for me.
Old School? – If you like granola the old-fashioned
way, I’d still consider Jessica’s Natural Foods version as a modern twist,
because these amazing gluten-free are made with attention to today’s health
needs. There’s no trans fat, or cholesterol. I’m hopelessly addicted to
variations topping yogurt, blended banana, apples and more. I can personally
vouch for the flavor, crunchiness, wholesomeness and yummy factor of Almond
Cherry, Vanilla Maple, Pecan Almond and Chocolate Chip. You know, I haven’t
tried it in milk, but I bet that would work, too! www.jessicasnaturalfoods.com
Darragh Doiron is
a Port Athur area foodie sweet on spreading joy this Valentine’s Day. Share how
you do it at darraghcastillo@icloud.com
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